I’m having some girlfriends over tomorrow night for a ladies-only potluck and have been trying to come up with a cocktail that will start the night off right–but which will also still be interesting and unique sans alcohol. For example, I make a pretty tasty Dark & Stormy (Cruzan rum has made all the difference), […]
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Ice cream! We are barely feeling spring here, but I am starting to get a taste for something cold and creamy. Ever since Sweet Paul’s special For Kids Issue came out, I’ve been thinking about trying out the recipe for Mint Chocolate Chip frozen yogurt. Making ice cream (or frozen yogurt) is super simple with the right […]
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